Sorrel Soup
Here is a gem of a recipe that is -at least as far as I know – totally unknown and underrated. Sorrel is one of the easiest plants to grow even here. Winter hardy and one of the earliest to …
Tag: recipes
Herb Quiche
Quiche is a fantastic way of using fresh herbs. Herb Quiche 200g (~1.5 cups) flour 100g (1/2 cup) butter 1/2 tsp salt 5 tbsp water 200g (7 oz) bacon bits or ham, diced 4 eggs 250ml heavy cream 1/3 – …
Mint-lime syrup
Your mint is growing really well and getting big? Time to use it! This is a plant you can prune back hard without killing it and even enjoy it in your drinks! This recipe is the perfect thirst quencher for …
Lemon Balm recipe ideas
Lemon Balm, which got it’s name because of the light lemon taste and smell, is part of the mint family. The leaves can be dried and used in any kind of herbal products, most often as hot or iced tea …
Saltimbocca alla Romana
Sage is one of my favourite culinary herb. Well, ok maybe there are too many to call any a favourite anymore! I don’t have a real, official recipe but here is what I do and call Saltimbocca alla Romana: Ingredients: 1 …
Herb Spotlight: Sage
We are adding a pretty well-known and popular herb this season: Sage! Sage is a great culinary herb that has also medicinal values and is mostly used with poultry and fish dishes. The herb is used in many cuisines but …